Showing posts with label Commercial Induction Burner Wholesale. Show all posts
Showing posts with label Commercial Induction Burner Wholesale. Show all posts

Monday, February 13, 2017

What is the principle of commercial induction cooker work?

What is the principle of commercial induction cooker work?
Induction cooker is the use of alternating current through the coil to change the direction of the alternating magnetic field, and in the alternating magnetic field within the conductor will produce a vortex current, and this is the spiral electric field to promote the carrier carrier (the pot inside the electronic Not necessarily iron atoms). The Joule effect of the vortex current causes the conductor temperature to rise, thereby achieving heating. The commercial induction cooktop used in the pot must be iron or gold and copper, with its high permeability to strengthen the magnetic induction, which greatly enhance the eddy electric field and eddy current thermal power. Other materials because the material resistivity is too large or too small, will cause abnormal induction cooker and start automatic protection, it can not work properly. There is the iron because of the absorption of magnetic field full, shielding effect is very good, it is also very good to reduce a lot of magnetic radiation. The wok than any other material cooking utensils more secure, there is iron is the human body needs long-term intake of essential elements, but the body can only absorb ferrous iron, and wok cooking contains trivalent iron, but the body Of the reductive vitamins can be converted into trivalent iron iron to facilitate absorption.
Restaurant Equiphttps|Industrial Induction Cooktops Wholesale
Restaurant Equipment Companies|Industrial Induction Cooktops Wholesale

Advantages of Induction Cooker 1

Advantages of Induction Cooker
One, versatility
Because it uses the electromagnetic induction principle of heating, reducing the heat transfer of the intermediate links, so the thermal efficiency of up to 90% to 95% or more, to 1600w power induction cooker, burn two liters of water, in the summer only 7 minutes, Stove fire quite. Use it to steam, cook, stew, rinse the whole line, even if the cooking is also possible. In Beijing, there are many families have not used the pipeline gas, but since the use of induction cooker, the liquefied gas tank has become a spare kitchen. Induction Cooker can replace the gas stove, rather than electric hot pot, microwave oven, just the gas stove to add. This is its greatest advantage.Commercial Induction Cooktop form AT Cooker
Commercial Induction Burner Wholesale|CE Certificated Restaurant Equippers Catalog