Induction single-burner unit

The portable induction cooker delivers the efficiency, safety,and control of induction cooking in a convenient single-burner unit. Cook in the dining room, the back porch or just keep on hand for extra cooking power in the kitchen.

The portable induction cooker

Under $100 induction cookers tabletop induction heater

Under $100 induction cookers tabletop induction heater

Under $100 induction cookers

Heavy Stainless Steel commercial Induction Cooker Deep Frying

Quality  Heavy Stainless Steel Induction Cooker Deep Frying

Quality  Heavy Stainless Steel Induction Cooker Deep Fryer 

Induction cooking saves time

Using induction cooking,time is saved on account of the energy supplied extremely fast after switch-on. For induction cooking,no waiting times! For instance, when heating 2 L of water it will be 60 % quicker than it is on conventional cooktops!

Tabletop Induction Cooker wok type Tabletop commercial Induction cooker

Power output of the induction cooker

For induction cooker,cooking large quantities.In the "high levels" mode is the large power output of the induction cooker. To avoid long heat-up times, it is often useful for larger volumes (> 1500 ml). Initially with the mode "low levels" a few minutes and change to the high temperature level.

Tabletop Induction griddle tabletop induction cookware griddle

Notes for induction cooker

Notes for induction cooker
• Do not Leave no food device or device in aluminum foil on the induction cooker's glass ceramic plate.

Freestanding Induction steamer Induction corn steamer with freestanding design

Operation of induction cooking

Operation of induction cooking
• Do not operate the induction cooker in explosive atmospheres, in where the presence of flammable liquids or gases are.
• Never leave the induction cooker unattended during operation.
• After each use,let the Power-cord hang over the edge of the work surface, so that the device can not be accidentally pulled down.

Freestanding Induction Noodle Cooker

Vessels for induction cooker

Not suitable vessels for induction cooker. If the vessels which consist of aluminum or copper, glass or ceramic ,or the bottom diameters are less than 10 cm,can not used for induction cooking.

Flat induction Cooktop induction cooker

Cooking with induction cooker

Cooking with induction cooker, a error will occurr because the cookware empty. The automatic switch-off will been triggered. Also we should turn off the hob and remove the hot cookware. After turning about 30 seconds, the cooking zone should go out.More knowledge of induction cooking,please go to http://www.atcooker.com

Heavy Duty 2 burner Induction wok

WARNING inducrion cooking

WARNING induction cooking! Risk of injury from electrical current. Strictly follow all shares induction cooking instructions.
The electrical mains terminal is live.
The electrical mains terminal is annealed.
Anti-shock protection must be guaranteed by a professional installation.
Loose and inappropriate plug and socket connections can make the terminal overheat.
The terminal connections must be performed by a licensed electrician professionally.

Heavy Duty 2 burner Induction wok

Induction cooker Connect

Induction cooker Connect. To the supplier of induction cooker if necessary the device may only be assembled by a service technician of an authorized service center, connect or repair,use only original spare

parts. Built-in induction cooker may only be instaled in or under suitable built cabinets or countertops standardized.

Six burner induction range

WARNING for induction cooker

WARNING for induction cooker! Do not allow people (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge of induction cooking use it. Such persons must be supervised by a person which is responsible for their safety. Keep all packaging well away from children.

Heavy Duty Induction wok 

Induction cooker working

In the system of induction cooking, the Energy conversion is made by heat directly into the cooking vessel.In traditional cooking appliances,they always heat through fire,you have to attention avoid burned.So we love induction cooker.

Freestanding Pasta cooker induction pasta cooker 

Induction is the most advanced form of cooking

Induction cooking is the most advanced form of cooking, the safest, most economical and fastest. The difference induction cooking with other forms of cooking is really striking. In traditional cooking appliances, the heating process by conduction and radiation of heat to the various forms.

Freestanding Induction Noodle Cooker Induction pasta cooker

Induction cooker surface

Induction cooker surface. Maximum capacity for a stove ,optimal distribution of power. The plate surface is for induction and it is ideal for cooking with several small stoves. Also ideal to obtain a homogeneous distribution heat in a large skillet. Extremely subtle blend of power for medium doneness.

Commercial induction cooking range with oven

Induction cooker ,The multifunction induction hob is intended for cooking

Induction cooker 
Multifunctional,Versatility and flexibility induction hob.The multifunction induction hob is intended for cooking with two or four stoves. Capacity and high power density in the coil make it ideal for field usetion in food production or finish.

Wok style stainless steel restaurant commercial built-in induction cooker

A large energy savings: a benefits list for induction cooking

A large energy savings: a benefits list for induction cooking
• About 90% energy is used to cook.
• The costs of induction quickly damp by the high efficience. So this is an extremely worthwhile investment.
• The guarantee of an optimal working environment in your kitchen with minimal heat dissipation.
• No reburn , which means reduction of oil smoke.
• A less time for a high temperature. No waiting time.
• A continuous and subtle energy for doneness dosage.
AT Cooker,your best choice for induction cooker.

Build in induction ceramic hob

Technology Induction cooking

Technology induction cooking
The induction cooking produces heat exactly where you need: directly in the pan. The heat is generated directly in the bottom of the pan through an electromagnetic field and in record time.
If no stove is on the hob , there is no consumption any energy dissipation or heat. Why not choose induction cooker ?

Commercial Induction Range commercial 4 burner induction range

Healthy Menu for cooking,induction cooking

Healthy Menu for cooking
With induction cooking,you can adjust the time to cook and just left click buttons that already present, and you are ready to cook as Hot pot, Steam, Soup, Frying, Stir Fry. Each program is ready so you can treat cooking like a professional chef with ease.

Freestanding Induction griddle

Induction cooking

Induction cooking is a form of cooking that has become very popular. Over time The specific operation of the induction cooker creates a greatly shortened cooking time, optimum temperature control and a very safe way of cooking for everyone. Increasingly, induction cooker therefore recommended nursing homes and residential businesses.

Built-in Flat and Wok Induction Cooker